A Mothers Day Treat

Mother’s Day 2020 was spent in lockdown, but that doesn’t mean we didn’t want to create a special treat for the ladies in our lives. Here’s what we put on the menu (orders are now closed of course!):

What better way to spoil the special lady in your life than with an indulgent Mother’s Day Afternoon Tea.

Our chefs have created this delicious menu, which will be all prepared and ready to eat – saving you all the preparation for just £35 (serves 2)

Choose our Meat or Vegetarian selection, both look incredible!

MEAT

Finger sandwiches (GF*, DF*)
Beetroot cured salmon & horseradish cream
Roast beef & wholegrain mustard
Cheese, crispy onion & pickle
Local egg mayonnaise & watercress

Savoury (DF*)
Tartlet of spinach, feta & chive
Homemade pork & apple sausage roll

Sweet (GF,DF alt available)
Scones with Heaton house strawberry jam and clotted cream
Carrot cake
Tiramichoux
Lemon posset

VEGETARIAN

Finger sandwiches  (GF*, DF*)
Grated carrot & cumin
Hummus with roasted aubergine
Cheese, crispy onion & pickle
Local egg mayonnaise & watercress

Savoury (DF*)
Tartlet of spinach, feta & chive
Homemade vegetarian sausage roll

Sweet (GF,DF alt available)
Scones with Heaton house strawberry jam and clotted cream
Carrot cake
Tiramichoux
Lemon posset

HOW TO ORDER

To book email events@stableyardcatering.co.uk before Thursday 11th March at 3pm with your choice of menu and collection day and time (see below).

Please inform us of any dietary requirements or allergies that you may have.

COLLECTION

The Royal Oak, Rushton (the pub down the road from the venue) on:

Saturday 13th March – 5pm – 8pm

Sunday 14th March – 12pm – 2pm